I've seen what a well-run event program can do for a restaurant.
I'm a true foodie at heart and have always been drawn to great restaurants, memorable experiences, and the energy that comes from bringing people together. I love discovering unique spaces, creating connections, and helping businesses turn great food and atmosphere into something people want to come back for again and again.
That is exactly why I started Connect the Pieces Consulting. Combining my background in executive support, operations and event coordination, I bring both creativity and organization to the table. I know how to manage details, streamline processes, and make things happen behind the scenes, making the combination of hospitality, events, and operations a natural fit for me.
Four ways I help
your restaurant grow.
Corporate Event Strategy
Building the systems, calendars, and workflows that make corporate events repeatable and profitable.
Business Outreach & Sales
Researching and reaching the right local companies — the ones most likely to become your regulars.
Event Menu Development
Crafting menus and pricing structures designed specifically for group dining and corporate buyouts.
Partnership Development
Connecting your restaurant with the staffing partners and local organizations that help events run smoothly.